Al La Carte Menu - 51 Italian Liverpool

A La Carte Menu

To Share

Italian Bread Board (v)

Olive Oil and Balsamic

£6.95

Marinated Olives (v)

Cerignola and Kalamata

£5.50

Grissini with Houmous (v)

Freshly baked home made Dough Sticks with Houmous Dip

£7.95

Garlic Bread (v)

£7.50

Garlic Bread with Cheese (v)

£8.95

Garlic Bread with Pesto (v)

£8.95

Rosemary Bread (v)

with Rosemary, Olive Oil and Sea Salt Flakes

£7.95

Bruschetta Classica (v)

Marinated Concasse Tomato with Garlic and Basil Oil

£6.95

51 “Speciale”

Bruschetta Di Capra (v)

Goat’s Cheese, Caramelised Red Onions and Honey Mustard Dressing

£8.50

Focaccia (v)

Marinated Grilled Vegetables with drizzles of Balsamic Glaze

£7.50

51 “Speciale”

Focaccia Nduja & Fresh Burrata

Calabrian spicy soft Sausage, Mixed Vegetables and Puglian Cream Cheese

£9.50

51 “Speciale”

Antipasto Misto

Parma Ham, Salami, Mortadella, , Burrata Puglian Cream Cheese, Tomato, Olives, Mixed Vegetables, home made Hummus with Focaccia & Grissini

£19.95

Starters

Zuppa del Giorno

Home made Soup of the Day

£6.50

Parma Ham & Mozzarella

served with Rocket Salad

£8.95

Paté

Home Made Chicken Liver Paté with Sultana and Port served with Toasted Puglian Bread and Mango Chutney

£7.95

51 “Speciale”

Polpette al Sugo

Home Made Beef Meatballs in Tomato Sauce with Puglian Bread

£8.50

Pan fried Chilli Beef Fillet Strips

on Home Made Focaccia with Onions, Peppers, Sweet Chilli and a drizzle of Extra Virgin Olive Oil

£10.95

Calamari Fritti

Fried Calamari with Peppers and Courgettes, Garlic Mayonnaise and Sweet Chilli Sauce

£9.50

Cozze Marinara

Fresh Mussels With Wine, Garlic, Cherry Tomatoes and Parsley, served with Puglian Bread

£9.95

51 “Speciale”

Funghi all’aglio (v)

Garlic Mushrooms, Cream, White Wine, Parsley and Worcestershire Sauce on Puglian Bread served with Mixed Leaves

£7.95

Gamberoni Piccanti

King Prawns, Chilli, Garlic, Parsley, White Wine & Cherry Tomato on Puglian Bread, served with Rocket

£11.95

Marinated Chicken Wings

in Spicy Tomato Sauce served with Puglian Bread

£7.95

51 “Speciale”

Grilled Halloumi

with grilled Vegetables & Focaccia, drizzled with Basil Dressing

£8.95

Burrata Caprese (v)

Fresh Burrata Puglian Cream Cheese, Vine Tomato, Rocket, Basil, Oregano and Extra Virgin Olive Oil, with warm Focaccia

£9.95

Stone Baked Pizzas

Margherita (v)

Mozzarella, Tomato, Oregano and Basil

£10.95

Pepperoni

Pepperoni, Mozzarella and Tomato

£13.95

Diavola

Spicy Chicken, Pepperoni, Chilli and Rosemary

£15.95

51 “Speciale”

Quattro Stagioni

Ham, Mushrooms, Pepperoni
and Artichokes

£14.95

Quattro Formaggi (v)

Mozzarella, Gorgonzola, Goat’s Cheese & Grana Padano

£13.95

Chorizo & Zola

Chorizo Sausage and Gorgonzola Cheese

£13.95

Carnivora

Sausage, Ham & Pepperoni

£15.95

Aloha

Ham & Pineapple

£13.95

51 “Speciale”

Pizza 51

Fresh Burrata, Parma Ham, Concassé Tomato, Rocket and Parmesan Shavings

£16.95

Proscuitto e Funghi

Ham and Mushrooms

£13.95

Capra (v)

Goat’s Cheese, Sundried Tomato and Caramelised Red Onions

£13.95

Nduja

Calabrian spicy soft Pork Sausage, fresh Mozzarella

£14.95

51 “Speciale”

Salt & Pepper Chicken

Chicken, Peppers, Red Onions, Black Pepper and Sea Salt with a drizzle of Honey Mustard

£14.95

Chicken & Mushroom

Grilled Chicken, Mushroom, Mozzarella & Tomato

£14.95

Vegetariana (v)

Seasonal Grilled Vegetables

£12.95

Extra Toppings

Vegetable Toppings £1.95
Meat & Fish Toppings £3.95

Sides

Rocket and Parmesan £5.50
Tomato Onion Salad £4.50
Mixed Salad £5.50
Seasonal Vegetables £5.50

Loaded Fries

Beef Bolognese £8.50
Melted Mozzarella £7.50
Parmesan & Truffle Oil £7.50
Skin on Gourmet Fries £4.95
Chunky Chips £4.95

Risotti e Gnocchi

Risotto Funghi (v)

with Mixed Wild Mushrooms, White Wine, Parmesan, Garlic, Parsley and a touch of Truffle Oil

£16.95

Risotto ai Vegetali (v)

with Seasonal Vegetables, Garlic, Parsley and Parmesan

£16.95

Gnocchi Dolcelatte (v)

in a creamy Dolcelatte Cheese Sauce

£14.95

Gnocchi Sorrentina (v)

Tomato Sauce and Mozzarella with Basil Oil

£14.95

Large Salads

Caesar (v)

Romaine Lettuce, Croutons, Parmesan Shavings and Caesar Dressing

£9.95

Caesar with Chicken or Seabass

Add Grilled Chicken Breast
or Grilled Seabass Fillet

£17.95

Greca (v)

Mixed Salad Leaves, Tomatoes, Red Onions, Peppers, Cucumber, Olives and Feta Cheese

£11.95

51 “Speciale”

Italiana

Mixed Salad Leaves, Fresh Burrata, Tomato, Parma Ham, Olives and Italian Dressing, with warm Focaccia

£15.95

Capra (v)

Goat’s Cheese, Mixed Salad Leaves, Sundried Tomato, Grilled Vegetables and Honey Mustard Dressing, with freshly baked Grissini

£12.95

8 oz. Tagliata di Manzo

Sliced Grilled Beef Steak served with Rocket, Parmesan Shavings, Cherry Tomato and Balsamic Reduction

£19.95

Classics & Side Orders

51 “Speciale”

Parmigiana (v)

Aubergines baked with Tomato, Mozzarella, Parmesan and Garlic

£17.95

Pollo Diavola

Grilled Chicken Breast with fresh Chilli, Sweet Chilli and a touch of Tomato Sauce, served with Chunky Chips and Seasonal Vegetables

£19.95

51 “Speciale”

Pollo Milanese

Chicken Breast coated in Breadcrumbs served with Tomato Sauce & Spaghetti

£19.95

Pollo Limone

Grilled Chicken Breast with Lemon & Rosemary Butter, White Wine Sauce served with Chunky Chips and Seasonal Vegetables

£19.95

Pollo Funghi

Grilled Chicken Breast, Mushrooms, French Mustard, Worcestershire Sauce, Garlic and Cream, served with Chunky Chips and Seasonal Vegetables

£19.95

Porchetta

Slow Roast Pork Belly, served with Mashed Potatoes, Seasonal Vegetables and a light Apple Sauce

£18.95

Lamb Shank

slow cooked and served with Rosemary Lamb Sauce served with Mashed Potatoes and Seasonal Vegetables

£22.95

51 Beefburger

Home Made Burger with Rocket, Tomato, Red Onion, Mozzarella & Garlic Mayonnaise served with Chunky Chips

£12.95

Beef Stroganoff

Strips of Beef with Mustard, Mushroom, Paprika, Cream & Worcestershire Sauce, served with Rice

£20.95

51 “Speciale”

Beef Saltimbocca

Panfried Beef Escalope with Butter and Sage Sauce with New Potatoes, Seasonal Vegetables and a drizzle of Extra Virgin Olive Oil

£24.95

Chicken Stroganoff

Strips of Chicken with Mustard, Mushroom, Paprika, Cream & Worcestershire Sauce, served with Rice

£17.95

8oz Grilled Rump Steak

served with Chunky Chips, Seasonal Vegetables and Green Peppercorn Sauce

£22.50

Grilled Sea Bass Fillet

with Vegetable Risotto and Basil Oil

£19.95

51 “Speciale”

Grilled Salmon Fillet

with Prawns, Cream, Tomato and Dill Sauce, New Potatoes & Seasonal Vegetables

£19.95

A La Carte Menu

To Share

Italian Bread Board (v)

Marinated Olives (v)

Grissini with Houmous (v)

Garlic Bread (v)

Garlic Bread with Cheese (v)

Garlic Bread with Pesto (v)

Rosemary Bread (v)

Bruschetta Classica (v)

Bruschetta Di Capra (v)

Focaccia (v)

Focaccia Nduja & Fresh Burrata

Antipasto Misto

Starters

Zuppa del Giorno

Parma Ham & Mozzarella

Paté

Polpette al Sugo

Pan fried Chilli Beef Fillet Strips

Calamari Fritti

Cozze Marinara

Funghi all’aglio (v)

Gamberoni Piccanti

Marinated Chicken Wings

Grilled Halloumi

Burrata Caprese (v)

Stone Baked Pizzas

Margherita (v)

Pepperoni

Diavola

Quattro Stagioni

Quattro Formaggi (v)

Chorizo & Zola

Carnivora

Aloha

Pizza 51

Proscuitto e Funghi

Capra (v)

Nduja

Salt & Pepper Chicken

Chicken & Mushroom

Vegetariana (v)

Extra Toppings

Sides

Loaded Fries

Risotti e Gnocchi

Risotto Funghi (v)

Risotto ai Vegetali (v)

Gnocchi Dolcelatte (v)

Gnocchi Sorrentina (v)

Large Salads

Caesar (v)

Caesar with Chicken or Seabass

Greca (v)

Italiana

Capra (v)

8 oz. Tagliata di Manzo

Classics & Side Orders

Parmigiana (v)

Pollo Diavola

Pollo Milanese

Pollo Limone

Pollo Funghi

Porchetta

Lamb Shank

51 Beefburger

Beef Stroganoff

Beef Saltimbocca

Chicken Stroganoff

8oz Grilled Rump Steak

Grilled Sea Bass Fillet

Grilled Salmon Fillet

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